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Your South African kitchen away from home
Life is meant to be lived; cherish the exciting moments, and relish in those all too brief moments of relaxation. We are here to live our life, and live it passionately. NaNiDa – Your South African Kitchen Away from Home, serves as a vessel to project our passions, and clue in our loyal customers as to what inspires us in this crazy world. So, sit back, relax, and read on.
In 2012, we finally decided to own that role and be intentional about it. We started experimenting with our sauces, our spices, and enjoyed our journey in creating the products we have now. We founded NaNiDa – Your South African Kitchen away from home, with a mission to give others a taste of what goes on in our minds, and it has been a wild success ever since.
Product Spotlight
Spicy Hot Sauce
LIKE A HOT SULTRY NIGHT IN CUBA
Combining flavours of red and green chilies, peppers, herbs and spices, many have lost inhibitions and become addicted to the creation of my love story and dedicated to my most amazing life partner. Smooth, spicy, tasty deliciousness in a 300ml bottle.
Spicy Sweet Sauce
SWEET AND SPICY
A perfect combination of fruit and chili, a dash of herbs and spices for a tantalizing dance partner to Spicy Hot. For those that enjoy a little more pizazz to their sweet chili cravings.
Fruit Chutney
TRADITIONAL SOUTH AFRICAN GOODNESS
Inspired by Mrs. Ball’s Chutney, this dedication to a time honored brand from my home country has taken off by storm. Every bite is a fond reminder to South African Expats and a new taste sensation for friends and colleagues introduced to this.
Latest Posts
New Additions to the Sauce Family!
By popular demand, Ranch dressing has been added to our range. First testers went out last week and now the demand is in! As always, [...]
Boerewors, did someone say Boerewors?
In collaboration with Galorium Emporium, NaNiDa spices have been used to make this delicious Boerewors Recipe from my Grandma's family.
Origins of the NaNiDa range
The NaNiDa product range is produced from TRADITIONAL family recipes which was handed down from generation to generation. These recipes are sacred and are now [...]
Tip of the Day: How to store Herbs & Spices
With summer comes the heat and humidity and this is one thing that takes its toil on our spices. The labels advise, "Keep in a [...]
Where it started
IN THE YEAR 2011 Making sauces has always been a passion. Creating something good to make a meal just that little bit more exceptional a challenge in itself. The inspiration for the Spicy Range started with African Hot Sauce. My partner and I loved the taste, but found it a bit pricey to buy at the rate we were using it. So, one day I looked at the ingredients on the bottle, and decided to make my own version of it. Using the basics and my own cooking know-how, I created the first of the spicy sauce. It was chunky like the chutneys we usually make, as at that time I did not have a blender. I created this sauce for my partner as she was crazy about spicy sauces. This is an eternal “I love you 4eva” from me to her. Coming to China, I just continued making her sauces and sharing with friends. This is where the interest sparked and a good friend said, “Why don’t you bottle and sell them?”…..And that is how it all started …
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