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Samosas are a delicious fried or baked pastry filled with savoury fillings. This is a popular dish in countries such as Nepal, Burma, India and Pakistan. Samosas are commonly eaten in Indian and Pakistani restaurants and they are traditionally eaten as an entrée or as a snack. -
Samosas are a delicious fried or baked pastry filled with savoury fillings. This is a popular dish in countries such as Nepal, Burma, India and Pakistan. Samosas are commonly eaten in Indian and Pakistani restaurants and they are traditionally eaten as an entrée or as a snack.
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Mushroom sauces have been cooked for hundreds of years. An 1864 cookbook includes two recipes, one sauce tournee and one a brown gravy. United States President Dwight D. Eisenhower, a well-known steak lover, was reportedly quite fond of mushroom sauce. What makes this sauce our own is that it’s also a non-dairy sauce. True to our heritage, all sauces are prepared with care and can be used hot or cold. -
Ingredients: Salt, paprika, sugar, chilli powder, cloves, black pepper, basil, sage, thyme, onion and garlic, coriander, and cumin -
NaNiDa’s No. 1 Mayonnaise is made with simple ingredients: eggs, oil, and vinegar. Our authentic mayonnaise is rich in Omega 3-ALA (contains 650 mg ALA per serving, 40% of the 1.6g Daily Value for ALA, 10g fat, and 1.5g saturated fat). Use it to make outrageously juicy meals like our Simply Delicious Chicken! -
The mellowness of honey combined with the zing of mustard makes this dressing ideal for salads and sandwiches. -
Take the Zombie Apocalypse Challenge! Enjoy this sauce with friends and family. Bring your family meals up a notch. -
Nanida’s Garlic Sauce was specially created to transform everyday meals into memorable food experiences. This flavourful number is a very popular number due to being a non-diary product. Enjoy the subtle smells of coconut milk, lemon, and our special mix of herbs and spices – making this a perfect fish sauce or pasta sauce or even a salad dressing. Of course, our Garlic Sauce is good with any chicken dish, pasta dish, and almost any vegetables. -
Use it on vegetables, pasta, meats and bread. Sea salt, garlic, parsley. Made in a facility that also uses tree nuts. We Olive Garlic Salt With Parsley is packed with a fresh garlic flavor.
