Made from a mix of salt, cayenne pepper, garlic, onion, cinnamon, ginger, black pepper, chili powder, and sugar, Caribbean seafood seasoning is perfect for adding a spicy kick to your signature dishes. This seasoning is primarily used in the preparation of grilled fish. The spice can be either rubbed directly onto fish(or meat if you prefer) or blended with a liquid to create a marinade. Whether you use it for sauces or rubs, this pre-mixed blend is a quick way to enhance any recipe with robust flavor.